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Whole grain bread with prosciutto and crème fraiche

(c) copyright 2019 HMFG
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Whole grain bread with prosciutto and crème friache
Whole grain bread and delicate cheese and a cured meat is so versatile. It can be lunch, appetizer or an afternoon snack.
Servings
servings
Ingredients
Servings
servings
Ingredients
Instructions
  1. Spread crème fraiche on all 6 pieces of bread and sprinkle kosher salt over the top.
  2. Lightly cover the bread with prosciutto and gently press into the crème fraiche.
  3. Cut each bread in half on a bias.
  4. Garnish the prosciutto with basil leaves.
  5. Serve.
Recipe Notes

(c) HMFG 2019 P

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