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Strawberry crepes

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Crepes with strawberries
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Add all ingredients to a blender and puree on high for 1 to 2 minutes.
  2. Heat a crepe pan and add butter as needed to coat the pan in-between crepes.
  3. When the butter is hot pour crepe batter and spread with a spatula.
  4. Cook the crepe for 2 to 3 minutes and then flip.
  5. Remove and set in-between parchment paper.
  6. Continue and make the rest of the batter.
Recipe Notes

(c) HMFG copyright 2019

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