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Blackberry Tart

Print Recipe Blackberry Tart Sweet, tart and buttery is what this delicious dessert is all about. Blackberries tend to have a strong tangy flavor so if you want it to be sweeter add a little more sugar. Other wise you’ll…

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Chicken and mushrooms with cream sauce

Print Recipe Chicken and mushrooms with cream sauce Servings Ingredients 2 large chicken breasts homeless, skinless and split1 cup of yellow onions diced1 cup of cremini mushrooms sliced4 tablespoons Unsalted butter2 tablespoons olive oil1 packet of chicken base1/2 cup water1/2…

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Goat cheese and tomato sauce

This delicious goat cheese and tomato sauce recipe was from the restaurant I helped open with Jay Fignano. This was his favorite dish and the second we made it together I was hooked. The creamy goat cheese is a perfect…

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Ask Mary, Holiday

Beef chili

My favorite chili recipe. Paprika, cumin, chili powder and savory meats stewed together with a dark lager sounds heavenly on a crisp cold afternoon with football playing in the back ground. Chili should taste like a blend of chili powder,…

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Beef bourgeon

Beef bourgeon is a classic French beef stew with chunks of flavorful beef in a rich sauce with roasted carrots and onions. By far this is one of my favorite meals and I love serving it with crunchy bread or…

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