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Beef bourgeon

Beef bourgeon is a classic French beef stew with chunks of flavorful beef in a rich sauce with roasted carrots and onions. By far this is one of my favorite meals and I love serving it with crunchy bread or…

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Scallop on a lemon beurre blanc

This delicious lemon beurre blanc over a perfectly cooked scallop recipe will be a hit at your next dinner party. Plus it won’t break the bank because you’ll only be serving one per person. A beurre blanc for those of…

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Blueberry smoothie

The wonderful thing about smoothies is they don’t need directions. If you have a great blender than all you have to do is blend and you’re done! Directions Blend everything together in a blender. Print Recipe Blueberry smoothie Course Breakfast Cuisine…

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French onion soup

French onion soup is a delicious medley of slow cooked onions with rich beef broth, thyme and sherry vinegar topped with a toasted French bread and salty Gruyere cheese Heat a large sauté pan on a medium high fire. Next…

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